Thursday 14th January 2016

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#StreetFoodNews - Issue: 67
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IMPORTED CATERING TRAILERS VS UK MANUFACTURERS

In this special feature, we focus on many of the questions that need to be addressed when considering either importing direct or buying an imported catering trailer from overseas – versus buying from UK Manufacturers. Today we talk directly with Caterpods, who have first-hand experience in both…

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EXCITING NEW CHEFS’ CHALLENGE LAUNCHES

In My Kitchen is a brand new You Tube channel in which professional chefs are challenged to create a delicious two-course meal for six guests using only the ingredients in show creator Giselle Whiteaker’s ordinary London apartment. The only concession: they can bring their own knives and one magic ingredient...

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SOIL ASSOCIATION LAUNCHES BOOM (BEST OF ORGANIC MARKET) AWARDS

The Soil Association has launched the new BOOM Awards (Best of Organic Market) celebrating great taste, exceptional quality, innovation and creativity in organic products and places to eat. Anna Jones, celebrity chef, cookery writer and a graduate of Jamie Oliver’s Fifteen Foundation, is this year’s celebrity ambassador...

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THE UK’S MOST IMPORTANT FOOD & DRINK EVENT RETURNS IN APRIL

Food & Drink Expo 2016 will return to the NEC Birmingham in April, providing buyers from the grocery, wholesale, speciality retail, manufacturing and foodservice sectors with a unique opportunity to source new products and learn about the trends set to shape the UK food and drink industry over the coming years...

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STREET FOOD WAREHOUSE BRINGS THE ‘HEALTH KICK SERIES’ TO CARDIFF

Give the ‘Atkins/ the elbow, the ‘juice cleanse’ the jump and leave the ‘Paleo diet’ in its cave!

Eating out in Cardiff needn’t be naughty for the next 3 weeks. Street Food Warehouse kick-starts the New Year with honest, quality, healthy menus from the finest street food vendors at the Time Café Bar, 169 Cowbridge Road East, Cardiff, CF11 9AH...

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BBC FOOD AND FARMING AWARDS

The BBC Food & Farming Awards were launched in 2000, to mark the 20th anniversary of Radio 4’s The Food Programme

The mission statement then (which remains true to this day) was “to honour those who have done most to promote the cause of good food”. (source - www.bbc.co.uk)

Nominations are open from 10 - 24 Jan

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NMTF Street Food Membership
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HFE Signs

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GOIN’ THE WHOLE HOG WITH STEVE CULLUM’S HOG ROAST MACHINES

Steve started out the business back in 1998, having met him, it’s fair to say he’s got some amazingly entertaining and funny stories to tell about hog roasting parties and he’s also amassed an enviable wealth of knowledge in manufacturing and operating hog roast machines along the way...

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STAND OUT FROM YOUR COMPETITORS WITH GAZEBOSHOPS NEW COLOUR RANGE!

In addition to our extensive range of pop up gazebos and instant shelters, Gazeboshop™ have extended their colour range with 3 new vibrant colours, ready for the New Year! Create a lasting impression with our plain stock coloured canopies and side wall sets, designed to give you great visual impact and brand exposure at events...

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SURE-TRACK LEADING THE WAY IN ASSET RECOVERY AND PROTECTION

The Sure-Track MT3 is a fully monitored battery operated Asset Recoverydevice that is simple to self-install, covertly placed and incredibly easy to use. It has been designed specifically to get your asset returned to you as quickly as possible following theft. The Sure-Track MT3 is also insurance approved and will save you money on your premiums....

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Insulated Food Transport
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Hot Products

     

STREETZINE TAKES A CLOSER LOOK AT SURF AND TURF INSTANT SHELTERS

Surf & Turf Instant Shelters supply mini marquees, pop-up gazebos and Inflatable Event Tents to event organisers, market operators and street food traders. They are the preferred supplier to many national Market Operators, with excellent back up service and a large range of accessories, counters and tables...

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GET THE WOW FACTOR WITH OUR STUNNING PAGODA MARQUEES!

Elegant and discreet in style and with their unique look, our Pagoda Marquees create sophisticated, eye-catching structures that provide many uses whilst adding a touch of class… They not only make excellent exhibition pavilions and trading units, but they also serve as stand-alone marquees or shade canopies...

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WILKINSON MOBILE CATERING SYSTEMS – SPECIALIST STREET FOOD SOLUTIONS, VEHICLE CONVERSIONS AND CATERING KIOSK EXPERTS

Wilkinsons' expert team of catering unit designers and engineers can build the unit of your dreams in a matter of weeks, to your required size and dimensions, to include all the equipment you need and to a design of your choice...

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Biopac Packaging
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Gazebo Shop

Safety Matters

     

STREET FOOD BUSINESS START UP ADVICE AND FREE RESOURCES

Because you are selling food, dealing with the public and possibly even looking after employees, your responsibilities are not to be taken lightly in any way, but street food isn’t rocket science or astrophysics, though some of the dishes I’ve tasted seemingly take great skill and alchemy to create, the basic principles of starting a street food business are very simple...

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PRE EVENT RISK ASSESSMENT ~ FOLLOW THE 10 CATERING COMMANDMENTS

This time of year is great for booking and filling your 2016 work calendar.. What happens if the event that you’ve paid good money for in advance goes bust or simply doesn’t do their job properly? We’ve compiled a simple guide for you to help minimise the risk when booking events...

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MOBILE CATERING GAS SAFETY CHECKS

There are certain criteria’s to adhere to ensure that mobile catering vehicles meet the requirements of the gas safety regulations and comply with the appropriate standards. Use the Gas Safe Register to find your nearest Gas Safe reistered catering engineer...

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ARE SAFETY SIGNS AND WARNING SIGNS REALLY NEEDED?

Safety Signs have become essential for virtually every workplace, with employers having to tow the government line when it comes to “health and safety”.

Let’s face it, nobody wants to be caught short if an employee had an accident that would have been easily prevented with handily-placed Warning Signs, with individual claims a common occurrence and so it’s important to have all bases covered...

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10 reasons to start a mobile catering business starting up a mobile catering business? street food - how to get involved

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