Thursday 05th May 2016

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#StreetFoodNews ~> Issue 75
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BRUM YUM YUM AND THE VEGAN GRINDHOUSE TEAM UP FOR BIRMINGHAM’S ONLY ALL VEGETARIAN STREET FOOD EVENT

As well as their regular monthly market on Saturday 14th, the pioneers of Birmingham’s street food renaissance are collaborating with leading Midlands street food company, The Vegan Grindhouse to host an all vegetarian street food ‘special edition’ on Sunday 22nd May...

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THE FABULOUS BARBECUE COMPANY INVITES YOU TO A SPECIAL CELEBRATION WITH TRAMONTINA

In association with Shutterbug London, The Fabulous Barbecue Company with Tramontina request the pleasure of your company at the UK launch of the “Tramontina Churrasco Gang”. It’s a celebration of our new partnership and will include the chance to try delicious Churrasco delicacies from our Brazilian rotisseries which will be set up and cooking throughout the afternoon in the Shutterbug garden, as well as Brazilian themed cocktails and cool Latin sounds being provided in the bar...

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STANDON CALLING PRESENTS FOOD LINE-UP INCLUDING LE BUN, CERU SOUK, SPIT AND ROAST, CLUB MEXICANA AND MANY MORE

Standon Calling presents a mouthwatering food line up for 2016 curated by street food aficionado Nigel Birch. From rotisserie perfection and middle-eastern delights to Mexican and sensational coffee, this year is set to be the festival’s tastiest, featuring revered traders including Le Bun and Cheeky Italian. Incredible food, music, entertainment and more will be serving up throughout the whole weekend at Standon Lordship manor grounds in Hertfordshire, 29th – 31st July...

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Street Food Packaging   Food Hygiene Solutions   Catering Equipment
   

Catering Trailers & Conversions  

Catering Trailers & Conversions

  Excel Trailers

     

 

TAKEAWAY FISH AND CHIPS PROVE THE PERFECT TREAT AFTER A HARD WEEK!

Research commissioned by Young’s Seafood Limited gives an interesting insight into the importance that consumers put on take-away food, with 39% stating that a takeaway is their favourite way to treat themselves on a weekly basis, even over a night out with friends or a shopping trip...

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NATURAL AND ORGANIC PRODUCTS EUROPE 2016 MARKS BEST EVER SHOW WITH 10% INCREASE IN ATTENDEES

Thanks to a 10% increase in attendees for 2016, the 20th anniversary edition played host to the biggest trade showcase (and celebration) of the natural and organic industry that the UK has ever seen...

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Products & Services
 
     

THE LATEST HIGH QUALITY PROFESSIONAL WAFFLE MAKERS AND OTHER EQUIPMENT DIRECT FROM RJ ENTERPRISES

Could you be offering more choice on your menu? How about Belgian waffles, Dutch pancakes, doughnut rings, tarte flambée, pizza, pretzels, baked potatoes, ice cream desserts and a whole host of other options?...

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GET INTO THE LUCRATIVE HOG ROAST INDUSTRY WITH TASTY TROTTER

If you’re looking to get started in outdoor catering then why not enter the lucrative Hog Roast industry or even diversify your existing business, Tasty Trotter have the equipment to suit everyone’s needs and some top rate advice to go along with it too!...

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“DON’T TOUCH MONEY AND THEN TOUCH MY FOOD!” EASYGLOVE’S INNOVATIVE RESPONSE:

The phrase ‘Dirty Money’ may have different meanings for different people, but as far as microbiology is concerned have you ever thought about what else you are getting back along with your change when shopping?...

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Eco-Friendly Packaging   Gazebos & Shelters   Eco-Friendly Packaging
    Biopac Packaging

     

FRENCH’S LAUNCH TRILOGY OF AMERICAN-INSPIRED RELISHES

With the key summer season on the horizon and interest in US cuisine showing no signs of abating within the pub, casual dining, restaurant and wider foodservice sector, leading world food and drink importer Empire Bespoke Foods has launched a tasty trio of American-inspired relishes from the condiment giant French’s...

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PURPLE PLANET – ECO-FRIENDLY MOBILE CATERING AND TAKE AWAY DISPOSABLES

Purple Planet Supplies have a range of over 250 completely compostable products, including many award-winning innovations such as hot cup lids, high-heat cutlery, soup containers and the brand new rainbow range. This making us only one of a handful of companies that can call themselves truly environmentally friendly – put simply, we don’t do plastic!!...

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BURCO’S GAS WATER BOILERS, YOUR OUTDOOR EVENTS COMPANION

The great outdoors is one of the most beautiful features of this country and something that is loved and treasured by a nation of hot beverage drinkers. Throughout the summer months, outdoor events remain hugely popular and often take place where the ability to connect to services such as electricity maybe restricted. This presents an ideal opportunity for caterers throughout the industry to bring in additional revenues and boost profits...

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GM PACKAGING SHOWCASE THEIR NEW RANGE OF STREET FOOD PACKAGING SOLUTIONS

It is an undisputable fact that street food has become a major part of the modern lifestyle today. From sandwiches and burgers to sushi, many people rely on the speed and convenience of fast food or take-out. The growing appetite for food and drink on-the-move and the huge increase in the choice available means demand of grab and go packaging is reaching unprecedented levels...

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Gazebos & Shelters   Street Food Huts & Stalls
 
Gazebos & Shelters
 
 

Events News
 
     

WHAT WILL YOU BE DOING TO SUPPORT MARKETS IN 2016?

Love Your Local Market want to hear what you will do to support markets in 2016. If you head over to their website, a pop-up message will appear asking for your pledge. Perhaps you can make a commitment to spend just £5 a week down at your local market instead of the supermarket?  If there are any economists out there….LYLM would love to know what that would mean to the industry. ...

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CASTLEFIELD FOOD FESTIVAL - THE TABLE HAS BEEN SET

The Food Festival wlll launch this year with a unique night-market on Thursday 12th May giving you an opportunity to be one of the fim to meet and buy from some of the North's finest food Producers / Farmers and sample the best the North West has to offer in sizzling Street Food while you plan your weekend with us here at the festival!...

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GRUB CARNIVAL AT SADLER’S YARD IS SET TO BE EVEN BIGGER IN MAY!

GRUB are happy to announce the second in a series of themed markets to be held in Sadler’s Yard at NOMA.  After the success of the ‘Grub Spring Feast’ the ‘Grub May Carnival’ will be bigger and better with this month’s theme inspired by America’s county fairs...

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AYLESBURY’S MARVELLOUS MARKETS

From 20 May onwards, every Friday in Aylesbury is set to become a 'Foodie Friday’, with Market Square playing host to an array of stalls containing mouth-watering edible treats and gourmet delights, supplied by local producers. Choices available will include Greek, Spanish and Italian food...

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NATIONAL VEGETARIAN WEEK 16 - 22 MAY 2016

National Vegetarian Week 2016 is all about celebrating the stories and traditions behind the food we eat. The meal that reminds you of home, the dish you had the first time you went away or the food that picks you up when feeling down. Food has a story to be told and the National Vegetarian Week online Kitchen Table will be the place to tell it. Explore and share the stories and emotions that connect us to the food we all love to eat...

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THE ILKESTON FOOD FAIR 29TH MAY 2016 – OURS TO ARRANGE, YOURS TO ENJOY…

Following on from the fabulous public response to the first Ilkeston Food Fair, we thought we just had to do it again and again! It felt like we had had the biggest and best party of our lives! So how can we better that?...

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Retro Catering Trailers   Food Allergen Law Solutions
 

Banners, Flags & Signs   Insulated Transport Solutions
 
Food Hygiene Certificates
HFE Signs
 
Insulated Food Transport
 

Resources & Advice

 
     

STREET FOOD BUSINESS START UP ADVICE AND FREE RESOURCES

Because you are selling food, dealing with the public and possibly even looking after employees, your responsibilities are not to be taken lightly in any way, but street food isn’t rocket science or astrophysics, though some of the dishes I’ve tasted seemingly take great skill and alchemy to create, the basic principles of starting a street food business are very simple...

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PRE EVENT RISK ASSESSMENT ~ FOLLOW THE 10 CATERING COMMANDMENTS

This time of year is great for booking and filling your 2016 work calendar.. What happens if the event that you’ve paid good money for in advance goes bust or simply doesn’t do their job properly? We’ve compiled a simple guide for you to help minimise the risk when booking events...

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10 reasons to start a mobile catering business starting up a mobile catering business? street food - how to get involved

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